000
00293nam a2200121Ia 4500
005
20260224040902.0
008
260224s9999||||xx |||||||||||||| ||und||
082
_a
664.7 SCO
100
_a
J H Scott
245
0
_a
Flour milling processes,
260
_a
London: Chapman & Hall
_c
1936
942
_c
BK
999
_c
2101
_d
2101