| 000 | 00349nam a2200133Ia 4500 | ||
|---|---|---|---|
| 005 | 20260224041010.0 | ||
| 008 | 260224s9999||||xx |||||||||||||| ||und|| | ||
| 082 | _a664.07 LAW | ||
| 100 | _aLawless, H.T. | ||
| 245 | 0 | _aSensory evaluation of food : principles and practices | |
| 260 |
_aNew York: Chapman & Hall _c1998 |
||
| 300 | _a827 | ||
| 942 | _cBK | ||
| 999 |
_c4091 _d4091 |
||