Influence of genetic variants of kappa casein on quality of milk and cheese
Material type:
TextLanguage: English Publisher: Tandojam Sindh Agriculture University 2025Description: 139 PagesContent type: - Text
- unmediated
- 636 GOI
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Ph.D Thesis
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Central Library, Sindh Agriculture University Tandojam Reference Section | 636 GOI (Browse shelf(Opens below)) | Not for loan | 3478,00 |
Supervisor: Dr. Atta Hussain Shah
Sindh Agriculture University, Tandojam, Department of, Animal Products Technology, 2025
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