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Influence of marinades on quality characteristics and shelf life on spent hen meat

Rashid Ali Korejo PhD-2K20-APT-01

Influence of marinades on quality characteristics and shelf life on spent hen meat - 181 Pages

Supervisor: Dr. Atta Hussain Shah

Sindh Agriculture University, Tandojam, Department of, Animal Products Technology

Subjects--Topical Terms:
Animal Products Technology

Dewey Class. No.: 636 KOR

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