Poultry products technology 2nd edition
Material type:
TextPublication details: Islamabad: National Book Foundation 1985Description: 369DDC classification: - 636.51 MOU
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book Bank Scheme
|
Central Library, Sindh Agriculture University Tandojam | 636.51 MOU (Browse shelf(Opens below)) | Available | 3820 |
Browsing Central Library, Sindh Agriculture University Tandojam shelves Close shelf browser (Hides shelf browser)
| 636.508 SIN Handbook of poultry nutrition | 636.508 SIN Poultry nutrition and environment management | 636.508 VAG Poultry diseases: a guide for farmers & poultry professionals | 636.51 MOU Poultry products technology 2nd edition | 636.574 DHA Textbook of veterinary biochemistry. | 636.589 NAN Analytical techniques in moulds and mycotoxins in poultry | 636.597 MAT Domestic duck production |
There are no comments on this title.
Log in to your account to post a comment.