Cultivation of spice crops
Material type:
TextPublication details: Hyderabad : Universities Press (India) 2005Description: 457DDC classification: - 633.83 FAR
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Reference Section
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Central Library, Sindh Agriculture University Tandojam | 633.83 FAR (Browse shelf(Opens below)) | Available | 51680 |
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| 633.73 SIV Coffee processing technology, Fruit, Green, Roast and… | 633.739 CHA Crop diseases and their management | 633.74 WOO Cocoa | 633.83 FAR Cultivation of spice crops | 633.83 TIW Production technology of spices | 633.84 BOA Handbook on spices | 633.85 BRI Non-traditional oilseeds and oils in India |
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