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161.

Farm management by

Kay, R.D

Material type:

Text

Publication details: Boston : Mc-Graw Hill Book Co. 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 631.21 KAY.

Item type: Reference Section

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162.

Feeding farm animals by

Kundu, S.S

Material type:

Text

Publication details: New Delhi:, India : Satish Serial Publishers 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 636.084 KUN.

Item type: Reference Section

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163.

Fish biology by

Kumar, A

Material type:

Text

Publication details: New Delhi: APH. Publishing Corporation 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 639 KUM.

Item type: Reference Section

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164.

Fish biotechnology by

Ranga, M.M

Material type:

Text

Publication details: Jodhpur : Agrobios (India) 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 639.2 RAN.

Item type: Reference Section

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165.

Flowering plants & their classification by

Rendle, A.B

Material type:

Text

Publication details: New Delhi: Biotech Books, 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 635.9 REN.

Item type: Reference Section

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166.

Food & beverage service by

George, B

Material type:

Text

Publication details: Mumbai : Jaico Publishers House 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 363 GEO.

Item type: Reference Section

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167.

Food and beverage services by

Sharma, S

Material type:

Text

Publication details: New Delhi: Akansha Publishers House 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 641.2 SHA.

Item type: Reference Section

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168.

Food and beverage services. by

Ahmed, M.N

Material type:

Text

Publication details: New Delhi: Anmol Publications, 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 641.2 AHN.

Item type: Reference Section

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169.

Food and nutrition by

Bhargav, P

Material type:

Text

Publication details: New Delhi: Commonwealth Publishers 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 612.3 BHA.

Item type: Reference Section

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170.

Food Chemistry by

Iqbal, S.A

Material type:

Text

Publication details: New Delhi:. Discovery Publishers House 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 IQB.

Item type: Reference Section

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171.

Food chemistry by

Iqbal, S.A

Material type:

Text

Publication details: New Delhi:. Discovery Publishers House 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 IQB.

Item type: Reference Section

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172.

Food chemistry by

Fennema, O.R

Material type:

Text

Publication details: New York: Marcel Dekker, 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664.001 FEN.

Item type: Reference Section

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173.

Food microbiology and laboratory practice by

Bell, C

Material type:

Text

Publication details: Oxford : Blackwell Publications 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 576.163 BEL.

Item type: Reference Section

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174.

Food powders : physical properties, processing and … by

Canovas, B

Material type:

Text

Publication details: New York: Kluwer Academic Publishers 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 338.19 CAN.

Item type: Reference Section

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175.

Food preservation and irradiation by

Mahindru, S.N

Material type:

Text

Publication details: New Delhi: A.P.H. Publications 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 641.61 MAH.

Item type: Reference Section

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176.

Food preservation and irradiation by

Mahindru, S.N

Material type:

Text

Publication details: New Delhi: A.P.H. Publications 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 MAH.

Item type: Reference Section

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177.

Food preservation techniques by

Zeuthen, P

Material type:

Text

Publication details: Engl& : Woodhead Publishers 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 ZEU.

Item type: Reference Section

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178.

Food processing and preservation by

Khetarpaul, N

Material type:

Text

Publication details: New Delhi: Daya Publishers House 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 KHE.

Item type: Reference Section

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179.

Food processing and preservation by

Khetarpaul, N

Material type:

Text

Publication details: New Delhi: Daya Publishers House, 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 KHE.

Item type: Reference Section

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180.

Food processing technology : principles and practice by

Fellows, P

Material type:

Text

Publication details: oxford: Woodhead ; Boca Raton 2005

Availability: Items available for loan: Central Library, Sindh Agriculture University Tandojam (1)Location, call number: 664 FEL.

Item type: Reference Section

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