Sindh Agriculture University

سنڌ زرعي يونيورسٽي ٽنڊوڄام

Central Library OPAC

Methods in food analysis: physical, chemical, & instrumental

By: Material type: TextPublication details: New York: Academic Press 1970Description: 845DDC classification:
  • 641.5 JOS
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Reference Section Central Library, Sindh Agriculture University Tandojam 641.5 JOS (Browse shelf(Opens below)) Available 24019

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