Sindh Agriculture University

سنڌ زرعي يونيورسٽي ٽنڊوڄام

Central Library OPAC

Bioactive compounds in foods : effects of processing and …

By: Material type: TextPublication details: WashingtonDC: American: Chem. Soc. 2002Description: 260DDC classification:
  • 664 LEE
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Reference Section Central Library, Sindh Agriculture University Tandojam 664 LEE (Browse shelf(Opens below)) Available 51483

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